Simone

My niece is featured in this photo. She thinks that I put chicken in my spaghetti sauce. It is really tuna. When I mention to people that tuna is used regularly in the authentic Italian diet they don't believe me(think Mediterranean). My wife forbade me to put tuna on pizza once when we had company coming over. This was hard for me to handle because for one I love tuna and for two I love to cook and the best time to experiment is when company is coming over. The pressure is on and you learn so much quicker! Let me know if you want any incredible tuna recipes. I am talking about fresh tuna, the steak kind not the can kind (although I do like albacore). I once read an article about a tuna that sold for $90,000 in Japan. This isn't carp folks.